Or as they call them in Firenze….Pan di Ramerino.
The first time I saw these in Firenze, I thought euhhhhhh, yucky , yucky mix….!!
But like the sweet vegetable tart from Lucca that sounds weird, these are wonderfully delicious and a fantastic combination of flavours!!
Not quite as taken by the Lucchese tart as these though…….
That tart is weird but nice…imagine silverbeet with sugar and you get my drift…
BUT these are scrumptious and I insist you make them!! Continue reading